La Dicha – Single Origin

It’s back!

Variety: Cenicafe 1 and Castillo
Country: Colombia
Region: San Gil
Process: washed – sundried
Altitude: 1850-1950 masl
Producer: Monica & Veronica
Farm: Finca Santa Cecilia
Roast Level: Medium (true medium)

TASTE
We taste a bit of sweetness, chocolate, caramel and macademia. It has a very pleasant body too.
Sweetness +++     Acidity +     Body ++++

THE FARM AND PRODUCER
Monica and Veronica are the twin daughters to Alba Luz (our signature coffee). Along side with their mother and father, they own a small portion of land to grow their trees.