Variety: IHCAFE 90, Caturra, Catuai, Parainema, Bourbon
Country: Honduras
Region: San Gil
Process: washed – sundried
Altitude: 1700 masl
Roast Level: Medium
TASTE
This coffee makes a nice clean cup, with citrus acidity, caramel notes, lemon tea and toasted nuts, well balanced.
Sweetness +++ Acidity ++ Body ++
BREW GUIDE
Pour-over lets the origin character show clearly.
Pour-Over
- Ratio: 1:16
- Grind: Medium-fine
- Water temp: 195°F / 91°C
- Time: 3 min
